Nongyo is a song that is sung to forget fatigue and improve efficiency while working on rice paddies and fields, also called wild songs or farming sounds. Singing individually or collectively as one of the folk songs, the song may vary depending on the region.

Goheung Hanjeokdeul Song is in an important position in terms of music, adding the sound of the yukja-baegi-kwon to the sound of the Menari-kwon. In terms of distribution rights, it belongs to the South Jeolla Province birth control group. The content consists of a mochi song, a rice planting song, a rice paddy song, and a jilgut. Mochi and rice planting are usually performed by women, and Mochi songs are sung from dawn to morning, steaming unknowns. There are Bangae-taryeong, which is sung before a meal, and Du-gurae, which is sung after eating. Nonmaegi song is sung by men while hanging rice paddies. Jilp is a song sung on the last day of the rice paddies and is sung when they are about to lose. Jiljisim is a song sung by farmers as they return to the village playing pungmul on the day of the rice paddies. In other areas, it is called jangwonjil nori or jilkkonngi. The Mochi-gi song, Mochi-gi song, and Non-maegi song are in the form of

Hanjeokdeul's song is centered on songs with a yukja-baegi scale, and is a song that combines yukja-bae-gi and manari-jo, such as Bangae-taryeong, and has a very important musical value. Jung Bong-ju, a man living in Goheung-gun, and Park Ban-sim, a woman, are continuing their careers.

San Joaeng is a musical instrument created by the originality of the Korean people, and Sanjo is also a music that can be designated as a World Heritage Site just like Pansori. Sanjo, which is rooted in shamanism and pansori, retains the history and tradition of the Korean people, and has become highly professional and artistic through the formation and development process of Sanjo.

Currently, the Ajaeng Sanjo is not designated in any city or province in the country, and Park Yong-tae's Sanjo, based in Busan, has very few people who wish to be transferred due to the lack of a base population. In addition, due to economic and learning difficulties, effective transfer of young people, including early transfer, is not possible, and preservation is in danger.

Park Yong-tae is a first-generation apprentice to Han Il-seop, the founder of Ajaeng Sanjo. Park Yong-tae's genealogy, along with other masters of the same-literature Korean classical music, is clear and the legitimacy of the melody is beyond question. It is no exaggeration to say that his musical skills and standards are unrivaled, and he is performing extensively on stages across the country, as well as in Busan and the Yeongnam region.

Park Yong-tae's "Ajaeng Sanjo" (Park Dae-sung-ryu) has a lot of Ujo-seong rhythms, unlike ordinary mountains. In other words, the ordinary mountain bird is composed mainly of surfactant rhythms, giving the impression of pleading and purring, while the Park Dae-seong's Ajaeng Sanjo has a strong and magnificent feeling. This musical feeling is in line with the musical characteristics of Menarijo, a musical characteristic of Gyeongsang-do. Therefore, the Ajaeng Sanjo of Park Yong-tae (Park Dae-seongryu) can be seen as having enough of the characteristics of life of the people of Gyeongsang-do.

Currently, he is transferring from a new building to a new building located in the former Dongnae area of the Dongnae-gu Hot Spring Park. Dongnae Kwon Bun was a popular attraction where master singers from all over the country gathered to inherit the tradition of Korean traditional music in Busan after Japanese colonial era.

Nongyo is a song that is sung to forget fatigue and improve efficiency while working on rice paddies and fields, also called wild songs or farming sounds. Nongyo, one of the folk songs, is sung individually or collectively, and the song may vary depending on the region.

There is a theory that the name "Maddle" originated from the Korean word "Maddeul" in Sanggye-dong, which was raised by releasing horses in fields, and that this area originated from the pure Korean word "Maddeul." The contents include the sound of planting rice and the sound of rice paddies. The sound of non-maegi is composed of the sound of the durucha when first tied with a ho-mi, the water parsley when tied with two layers, and the sound of the kkeokumjo, which is sung excitedly in the evening at the end of the day. In addition, Bangataryeong, Nennell Sangsadiya, and Ouya-ddeul-ddeul-ddeul-dda are sometimes called.

In Gangwon-do, where there are far more fields than rice paddies, the sound of rice planting or field farming was called Menari, which was spread through Pocheon, Gyeonggi-do, and a different style of folk song was formed. Therefore, Madeul Nongyo is a folk song that has been influenced by agricultural songs in Gangwon-do based on agricultural songs in Gyeonggi-do, and should be inherited well even in the current area, which consists of apartment complexes.

On December 7, 1999, Kim Wan-su was recognized as the holder, and the holding organization was the Madeul Nongyo Preservation Association.

bbb※※ For detailed information on the above cultural assets, please refer to the Seoul Metropolitan Government Department of Historical and Cultural Heritage (202-2133-2616). </bb

An oil painting is one of the folk songs handed down to some parts of Chungcheong-do, and is a labor song sung by farmers to forget their fatigue and improve their efficiency. Singing individually or collectively, the song may vary depending on the region.

The oil painter is also called Menari, which is said to have been derived from the old folk song "Mona-ri is the Han-chul," and from the old folk song "Mona-ri is the Han-chul." Other names include the munol flower and water parsley. This folk song has been subdivided by the elderly. It is a song about the sadness of losing the kingdom (Baekje) and longing for the country, so it gives a sad and pathetic feeling. It is called as a type of exchange between men and women, and is thought to have been called not only rice planting and seaweed fulvescens, but also without labor.

The oil-producing artists were designated as intangible cultural assets to protect and inherit the labor songs that contain the thoughts and sorrows of ordinary people. In addition to Park Hong-nam, an entertainment holder living in Buyeo, two others are continuing their careers.

☆Dongbu(Eastern part of Korea) folk songs are sung in Hamgyeong-do, Gangwon-do, and Gyeongsang-do and East Sea coast, and its name is distinguished from Namdo(west-southern part of Korea), Seodo(west-northern part of Korea), and Gyeonggi(middle part of Korea).

The songs held by the holder Park Soo-kwan are Baekbal-ga(a song of white hair), Yeongnam Mo-song(field farming song), Bier Sori, Chiya Ching Ching-nane, and Jang Taryeong, which have generally well-preserved musical, literary and folklore characteristics as eastern folk songs.

Park Soo-kwan is a local folk song-maker who sings with the Menari-Tori of the Eastern Folk Songs, and he is striving to preserve and foster Eastern folk songs, including active transmission activities at home and abroad, for the victory of Eastern folk songs that have been neglected until now.

This sound combines 11 kinds of farming songs sung in Jain-myeon, Gyeongsan-si, Gyeongsangbuk-do, and the general characteristics of the farming songs of Gyeongsang-do, Menarijo and Seotbaegi rhythm, are still alive.

While Zain is located in the inland area of Gyeongsang-do and has maintained its own melody.

In addition, the Gyeongsang-do area has a strong and rugged dynamic character, resembling the local residents' tone and accent.

Pocheon Menari is an agricultural labor song that was sung when rice paddies were being dug in the area of Shingyeong-myeon, Pocheon-si, Gyeonggi-do. Although there are many kinds of labor songs in Pocheon, the rice wine that was sung during rice paddies was very unique, and the song was named Pocheon Menari by tying up Pocheon's labor songs.

Menari is a song that is widely sung in Gangwon-do. In Gangwon-do, it is usually sung with switchpoles, yunchang, and solo songs, and Pocheon's Menari is used to sing in five groups. Menari is also used in music studies as a form of music in the eastern part of the Korean Peninsula.

Pocheon Menari consists of the process of farming. There are jajinari and jigae, which are sung by farmers when they climb up the mountain to pick up the ribs, and "jiggwong," which are sung as they come down the mountain with a load on the fork, and "hojiri" as a screeching sound when they drive cattle and go to the rice field. It is the Hanasori family, which is widely known in Gyeonggi Province for its 'Yeolsori' during planting. The first rice paddies, "Ahnon Maggie," are called ho mi, when they sing "Gianta-ryeong" and "Banga-taryeong" (Ggotbang-at-ryeong) and "Kkot-taryeong" are sung at the end of the rice paddies. The second non-magazine, Dubeol Maggie, steals by hand, and sings 'Menari.'

Menari is a different style of singing than Menari in other regions. Singers are to be grouped into five groups: the sound of singing, the sound of shouting, the sound of receiving, the sound of making, and the sound of forming. For example, if you look at the way a musical instrument is divided, it is divided into the form of 'Sound: This rice paddy is good / Screaming / Sound: Sound of water / Sound of forming: Good'.

When a funeral is held due to mourning in the village, the remains of the deceased are carried out as bier. At this time, the sound of the bier is the sound of the bier, and when the singer shakes the key and picks up the sound of the front, the patrons carrying the bier get the backstabbing. It starts with a slow-pronounced long sound, and when the bier leaves Donggu, it sings a little faster, and when it goes up a steep mountain path, it sings a fast and powerful sound. After arriving at Zhangjiyue, the song sung in the process of ironing out the mound is the sound of hoedaji. When one of the singers chokes up the sound, the rest of the people mince the sashimi while receiving the backbiting.

Yangju Sangyeosori consists of a long sound and a jajin sound. The long Sangyeo sound is a slow gutgeori rhythm, and the back sound is 'uh-huh-uh-huh-uhri Neomchaeoha'.

The Jajin Bonusori is a voluntarily gutgeori rhythm, and the back sound is briefly 'oh oh oh ho'. The tune of Sangyeosori in Yangju region is Menaritori.

The sound of a hoedaji includes a variety of sounds. The long dalgosori is played by a long gutgeori rhythm and the back sounds are "Ehuri dalgu" and steps on the dirt with their feet. Afterwards, the sound of self-hearing and Gyeongtori tune was called. Hoesimgok or Chohanga are sometimes sung in the rhythm of the dalgu sound. The following sounds of floriculture, boss's sound, body sound, and chirping sound are the same as the agricultural songs called gimmaegi. In the meantime, the lunar calendar ends with the sound and the mound is completed. The sound of bier tea includes not only mourning for the dead, but also labor-critical nature of holding funerals with neighbors.

The sound of Yangju Bierhoi Daji was activated in 1995 when the village's youth formed the Bier and Hoedaji Sori Preservation Society and the nation's first training center. Currently, Hwang Jung-seop, the owner of the festival, is performing various performances and is striving to win the victory.

Yangpyeong bier and hoe daji are funeral rituals that are handed down in Yangdong-myeon, Yangpyeong-gun, Gyeonggi-do, ranging from a song sung by people who perform fortune-telling and consolidate their graves.

The sound of the bier is sung during the funeral process of carrying a coffin containing the body on a bier and carrying it from the house to the Jangji-dong site. On the night before the contest, the bier carries an empty bier and the bier members sing and play, which is called a "stand-up." On the morning of the birth day, after the funeral ceremony, the bier bowed twice with the bier on, and then went back and forth three times singing a long bier, which is said to be "fit their feet." When the bier went out, he used the drum along with the trick. When the seonsor shakes the knack and picks up the sound, the drummer plays the drum and follows. When a bier leaves the house, it sings a long bier sound, "Eogeum-cha-sori," and when it goes fast, it sings a voluntary bier-sori, "Eo-hwa-sori." In this area, bier was said to have sounded long when climbing steep mountain paths or crossing narrow single-wood bridges.

When the bier arrives at the burial site, it digs into Gwangjung , a hole where the body can be buried, and goes down the hall. After that, he poured soil and sashimi and did hoe-daji three times, which is said to be "hardening up the three senses." The sound called in this process is the sound of a hoedaji.

They sing long dalgoo sounds, followed by voluntary dalgoo sounds. The long hoedaji sound is hit by the slow Gutgeori rhythm and the back sound is received as Voluntary dalgu sound is given to the rhythm of Jajan Gutgeori and the back sound is given to the rhythm of Jajan Gutgeori. At the third end, the song ends with a song titled "The Bird Chasing" in a Menaritorian tune on the Jajin Gutgeori rhythm.

Yangpyeong's bier and hoe-da-ji sound is meaningful in that it reveals the characteristics of the eastern part of Gyeonggi Province. Yangpyeong Bier and Hoedaji Sori Preservation Society is formed, and since the death of Choi Won-san, the artistic owner, Choi Bong-ju, the head of the conservation committee, is currently working on various events and competitions to win the victory.