☆"Uidang Jipteo Dajigi" is a folk culture that began around the 15th century in Uidang-myeon to strengthen the structure of the house by preventing the collapse of columns on the site where the building will be built.

In the past, making hard a housing site before building in Gongju was a ritual for worshiping and unifying the earth god, and it was a process of life and faith that emerged as a result of the sound of human beings, earth, and earth becoming one.

Teo Dajigi, performed by cultural and realistic needs, includes a house site, a graveyard ironing, and a soil ironing used for embankment construction, which is a song sung by several people to keep in tune.

Seonhak-ri is a typical mountain village, and the seasonal customs are still well maintained until now, the mountain ritual and Jangseungje are well preserved, and rare folk games such as "Yutchigi" and "Jangchigi" are also inherited along with "gei nori."

It has been found that Jigeonori has been handed down from the Iphyangjo, who moved to avoid the Japanese Invasion of Korea in 1592. The Jigenori is preserved in such areas as jigaeyeo, gegi pungjang, hagwaji four-legged walking, gegekotnabi, gejokdaegi janggi nori nori. Each game has been accompanied by the sounds of Manga and Taryeong the woodcutter, which sincerely convey the joys and sorrows of the common people in the mountains.

The Jigeonori in Seonhak-ri, Gongju, is a village joint play handed down to a mountain village in inland Chungcheong-do. The original form is well preserved and the base of the village is faithful, so it is of cultural value.

Anseom Danggut is a type of Punggeogut that wishes for the well-being of the village and a good harvest of fish. It is said that it began about 350 years ago, although the literature does not tell the exact origin.

Anseom Island in Songak-myeon was originally an island in the northwest of Dangjin-gun, but it became a land-based reclamation project. Fishermen here held a ritual to pray for safety and a good harvest before going fishing. Every year from the first day of the first lunar month, Danggut is held on the first day of the first day of the first day of the first lunar month, and every other year, 제로span class='xml2' onmouseover='up2 (1206)'onmouseout='dn2(()대대대대 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어小小小小小小小 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 나누어 Soje is held in the form of spspan class='xml2' onmouseover='up2(1103)' onmouseout='dn2()'dn2()>Danggut 참여하는/spanan, in which shamans participate during the Daeje.

The structure and character of the Anseom Dangje are the most representative of the community faith in the fishing village on the west coast, and the folklore meaning and value are very great.

Hansan Sogokju is a famous liquor in the Hansan region, and its color is like rice wine. As a court martial during the Baekje period, it is said that the Baekje people lost their country and drank it to forget their sorrow. The most well-known alcoholic beverages of the Joseon Dynasty include "Dongguk Sesigi," "Gyeongdo Magazine," "Sijeonseo," and "Gyuhapchongseo."

The way to make sogokju is to make glutinous rice and cook it for 100 days. At this time, when my daughter-in-law dips and eats it with chopsticks to taste the alcohol, it is also called "sitting wine" because she crawls around like a sitting person without realizing it.

Hansan Sogokju is an outstanding folk liquor with a unique taste of alcohol and is handed down by functional holder Woo Hee-yeol.

Gilsam Nori in Jeosanpal-eup, Seocheon, was a folk game about Bejagi, which was developed around the Hansan region, famous for its ramie weaving, and was mainly a domestic handcraft for women. Based on the records of "The History of the Three Kingdoms," which states that King Yuri of Silla (r. 24-57) divided the women of the royal family into wiles and gave them wine and food to the winner of the Chuseok holiday, it can be seen that there was a ssam to be served early on, and that the country encouraged them.

Gilsam nori describes a series of processes that lead to ramie cutting, ramie cutting, ramie catching, ramie flying, ramie catching, and ramie weaving. The song is a folk song style that contains the sorrows, resignation, and longing of women. In addition, he dances to a song that praises Jeosanpal-eup, forgetting the hardships of farming, seeking harmony with his neighbors, and strengthening cooperation. At the end of the presentation, everyone dances in a circle and celebrates the village of Jangwon.

The tradition of Gilsam Nori in Jeosan-pal-eup, Seocheon, has been passed down until recently, and women from rural areas gathered in a certain place from July to August to jointly Gil-ssam, and there is a strong nature of Dureu-like Dure, which helps each other rather than competing with each other.

Baekjung nori refers to the fact that the servants who had been working hard on farming had a day off on Baekjung Day on the 15th day of the 7th lunar month.

It is said that Yeonsan Baekjung Nori was handed down around Yeonsan-myeon around Wangdae-ri, Duma-myeon, Nonsan, and that Kim Guk-gwang, who served as a left-wing councilor during the reign of King Seongjong of the Joseon Dynasty (1469-1494), visited the tomb on Baekjungnal and played a game at the Yeonsan Market.

Yeonsan Baekjung Nori is a reproduction of the custom of holding a ritual ceremony, discussing the reward for filial piety and punishment for the invalid, and selecting a well-fed farmhand that year.

The progress of the play leads to Gilnori Jingun, which gathers at the center of the play yard, Nongsinje, which sets up Nongsin Altar and performs exorcism pangut, and Sangbeol Madang, which punishes filial piety and unfaithful people, and awards well-fed servants. The behind-the-scenes play is exciting with nongak, and the yangban dance and the humorous dance of clowns are combined.

Yeonsan Baekjung Nori is a folk game that has been handed down from this region for more than 500 years. It is a unique folk game that wishes for the peace of the village and a good harvest, and contains the Chunghyo ideology and social hierarchy.

Heo Chang-gu, who has been designated as a blacksmith, has been learning to temper from Lee Man-bok (death) at the Umacha factory after graduating from Kookmin School (currently elementary school), and has been learning blacksmithing from Shin Gil-deuk to run a blacksmith shop for nearly 50 years to produce traditional Korean metals.

Dangjin Blacksmith has inherited the tradition of field technology as a family business for more than 100 years for the fourth generation.

Dangjin has long been a unique Naepo culture area that combines marine and land cultures around Asan Bay, and has also produced other farming and fishing tools in the field of the field. Specifically, it highlights the application of iron-strengthening techniques and traditional techniques to fishing tools, such as eel fishing windows, fish fishing windows, water-removing sickles, scratches, anchors, oyster shells, mudflats, hoe, mudflats, and other fishing tools and fishing tools such as fishing tools, porcelain, sputum, and ploughing tools.

Chungcheongnam-do was designated as Chungcheongnam-do intangible Cultural Property No. 41-3 in 2016 in recognition of the traditional manufacturing technique for the field of Dangjin blacksmith and the cultural heritage value of grafting technology combined with agriculture and fisheries.

The ramie fabric, which has been used for a long time, is known as jerky and jerky, and the peeling of ramie grass stems is made from the material. Based on the records sent to the Tang Dynasty of China during the reign of King Gyeongmun of the Unified Silla Dynasty (r. 861-875), it was also used as a trade item with foreign countries.

Hansan Semosi is a ramie made by Hansan, which has long been called the epitome of ramie, due to its excellent quality, delicacy and elegance. The production process is divided into nine courses: growing and harvesting, making fete, making ramie cakes, making ramie cakes, making ramie goods, ramie flying, ramie weaving, and ramie bleaching. First of all, grow it and harvest it. Tamoxi is a process of peeling and making an infinitesimal fiber, which is a process of splitting the Tamoshi. Mosi Samgi and Mosi Gut Making are the process of making thread by connecting broken Infi fiber, and ramie flying is determined by the thickness of the thread. After going through the grass-eating process of ramie magpie, use a loom to squeeze the ramie. Finally, ramie bleaching is the process of wetting it and drying it several times in the sun to turn it into a white jersey.

If the humidity was insufficient, it would be easy to break, so they had to squeeze it out of a hut that was not ventilated in the heat and could not work on windy or rainy days. Moreover, with the development of the textile industry, demand has decreased, and the local ramie weaving technology is gradually declining.

Hansan Semosi is a traditional summer cloth of high historical value that symbolizes the beauty of Korea. It was designated as an intangible cultural asset to protect and transfer its production technology. Na Sang-deok, a functional holder who lives in Seocheon-gun, Chungcheongnam-do, continues his career.