Darye is a rite of courtesy to give tea to a person or a Buddhist monk, and although it is a royal tea ceremony, it is a tea ceremony for oil prices, impossibility, and family members.
It is not known exactly when tea, also written as Myeong or Cheon, began to be consumed as a drink.In The History of the Three Kingdoms, the tea was from Queen Seondeok.A record of ' indicates that he drank tea at least in the 7th century.
In addition, in 828 (the third year of King Heungdeok's reign), " Chinese tea tree seeds were brought in and planted on Mount Jiri to meet the growing demand.There's a record of ."In <The History of the Three Kingdoms>, a tea ceremony was held at the Jongmyo Shrine of Gaya during the reign of King Munmu of Silla in 661, along with rice cakes and fruits.The record of " shows that he drank as a symbol.
The royal tea ceremony of the Goryeo Dynasty was held during the royal ceremony of Taehu, Taeja's Book Peak, Wonja's Birth, and Taeja's Birthday. The record of tea served by the princess when she was married is shown in "Goryosa".
The royal tea ceremonies and royal tea ceremonies of the Joseon Dynasty can be divided into the tea ceremonies for envoys and royal families. Hwagang was a lecture on scripture and fraud by gathering the management and empty guests of the teacher and Si Gangwon, and the records of his tea ceremony are shown in the Annals of King Sejong. The ceremony was held in Taepyeonggwan, Sajeongjeon, Injeongjeon, and Myeongnyundang until King Gojong's reign, in which the king or prince served tea to Chinese envoys.
A brief introduction to the procedures of Kim Eui-jeong's private reception is as follows.
The king's chair shall be installed on the West wall, the envoy's chair shall be installed facing West on the east wall, and the north side shall be installed on the north wall.The king and the envoy take their Seats after the town.One person to remove the sandal is to stand on the West side, while another person is to stand on the West side with a tray of tea and tea.The two saon remove a tray of fruit, one facing south to the right of the Jeongsa Temple, and one facing north to the left of the adverb.
The manufacturer stands facing north on the right side of the king with a tray of fruit, and when the king takes a cup of tea and removes it, he follows the tea and sits down and raises it to the king, the king rises up from the chair, stands up a little, and stands up a little, and the Sashindo stands up a little, and stands a little forward. The king takes a cup of tea and goes to Jeongsa Temple and hands the tea. A political affairs officer receives a bell and gives it to a Tong temporarily. The manufacturer takes the tea with a teacup again and hands it to the vice president.When an adverb receives a teacup, he retreats a little bit, and the manufacturer picks up the tea with the cup and puts it on the official, and Jeong-sa holds the teacup and goes out to the king and raises the tea. At this time, the manufacturing industry moves Westward and kneels north.
When the king holds the teacup, the Tong puts the teacup on the Zheng and the King sits on the chair and drinks tea. He goes before the king of the making and knelt down, receives a cup of tea, and leaves it on a tea tray. For the removal of the Monk stands and puts fruit on the envoy, and the Emperor kneels down and puts the king's fruit on the table. When I'm done, I'll take the tray out.
The tools used in royal tea ceremonies include 湯罐 (a kettle for boiling tea), 茶罐 (a kettle for brewing tea), 茶罐 (a bowl for cooling water), tea cups, cup stands, , (a bowl for cooling water), teaspoons, tea pots, tea towels, tea bottles, and water pumps.
On December 20, 2001 been recognition of activity as holder of the gimuijeong.
※For more information on the above cultural assets, please contact the Seoul Metropolitan Government Department of Historical and Cultural Heritage (☎02-2133-2616).